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Study on Fungicide Rate for the Management of Septoria Tritici Blotch (Zymoseptoria tritici) of Bread Wheat (Triticum aestivum L.) in Ethiopia

Received: 31 August 2023    Accepted: 18 September 2023    Published: 9 October 2023
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Abstract

This research was conducted with the aim of determining the fungicide's rate (Tilt) on wheat varieties with different level of response to Zymoseptoria tritici blotch. From the result of this study, there is significant difference between bread wheat varieties with ZSTB reaction. The highest final disease severity (93% and 83.5%) and AUDPC (576.19% and 506.7%) value recorded on Pavon 76 & Alidoro Variety without fungicide application; whereas the lowest final disease severity (49.0% and 65.5%) and AUDPC (278.3% and 464.8%) value recorded on Alidoro and Pavon 76 variety sprayed with 0.75 lt/ha, respectively. There are significant differences between different Tilt fungicide rates with ZSTB reaction. Among all treatments there is significant difference on yield, thousand kernel weight and hector-liter weight. The highest yield (4.13t/ha and 3.58t/ha), recorded on rate-75%; whereas the lowest (2.97t/ha and 2.06t/ha) recorded on untreated plot from Alidoro and Pavon-76 varieties, respectively. Among fungicide spray dose there is highly significant difference between sprayed plots versus unsprayed plots regardless of spray rates. From this we have concluded that the interaction of Tilt 250 EC with Alidoro which is moderately resistant variety was very effective to manage wheat ZSTB disease.

Published in American Journal of BioScience (Volume 11, Issue 5)
DOI 10.11648/j.ajbio.20231105.12
Page(s) 122-127
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

AUDPC, Bread Wheat, Net Benefit, Rate, Tilt, Zymoseptoria

References
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[2] Alemar Said and Temam Hussein. 2016. Epidemics of Septoria tritici blotch and its development overtime on bread wheat in Haddiya-Kambata area of Southern Ethiopia. Journal of Biology, Agriculture and Health Care, 6 (1): 47-57.
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[4] Beard, C., Jayasena, K., Thomas, G. and Loughman, R. 2004. Managing stem rust of wheat. Plant Pathology, Department of Agriculture, Western Australia. 8: 23-34.
[5] Cambell, C. L. and Madden, L. V. 1990. Introduction to plant disease epidemiology. John W. & Sons, New York City. Pp. 386-427.
[6] CIMMYT. 2011. Farm agronomic data to farmer’s recommendations a training manual completely revised edition international maize and wheat center, Mexico. 2011.
[7] CSA (Central Statistical Agency). 2021. Agricultural Sample Survey 2020/2021 (2013 E. C): Report on area and production of major crops, volume-I. Addis Ababa, Ethiopia.
[8] Endale Hailu and Getaneh Woldeab. 2015. Survey of Rust and Septoria Leaf Blotch Diseases of Wheat in Central Ethiopia and Virulence Diversity of Stem Rust Puccinia graminis f. sp. tritici. Advanced Crop Science Technology. 3 (2): 2-5.
[9] Eyal, Z. 1987. The Septoria diseases of wheat: concepts and methods of disease management. 52pp.
[10] Eyal, Z., Scharen, A. L., Huffman, M. D. and Prescott, J. M. 1985. Global insights into virulence frequencies of Mycosphaerella graminicola. Phytopathology. 75 (12): 1456-1462.
[11] Food and Agricultural Organization (FAO). 2022. Crop Prospects and Food situation: Global Cereal Production brief. News room available at http://www.fao.org/newsroom/en/news/23Dec,2021/1000805/index.html.
[12] HARC (Holetta Agricultural Research Center). 2022. Unpublished weather data.
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[15] Saari, E. E. and Prescott, J. M. 1975. Scale for appraising the foliar intensity of wheat diseases. Plant Disease Reporter. 59: 377-380.
[16] SAS (Statistical Analysis System). 2014. Statistical Analysis System SAS/STAT user’s guide Version 9.3. Carry, North Carolina, SAS Institute Inc. USA.
[17] Sharma, R., Sissons, M. J., Rathjen, A. J. and Jenner, C. F. 2002. The null-4A allele at the waxy locus in durum wheat affects pasta cooking quality. Journal of Cereal Science. 35 (3): 287-297.
[18] Slafer, G. A. and Satorre, E. H. 1999. An introduction to the physiological–ecological analysis of wheat yield. Wheat Ecology and physiology of yield determination. Pp. 3-12.
[19] Statista. 2022. Worldwide production of grain in 2021/22, by type. Accessed in April 2022. https://www.statista.com/statistics/237912/Worldwide production of grain in 2021/22, by type.
[20] Tanner, D. G., Amanuel Gorfu and Kebede Zewde. 1991. Wheat agronomy research in Ethiopia. Wheat research in Ethiopia: A Historical Perspective. Pp. 95-135.
[21] Teklay Abebe, Muez Mehari and Muruts Legesse. 2015. Field Response of wheat genotypes to Septoria tritici blotch in Tigray, Ethiopia. Journal of Natural Sciences Research. 5 (1): 146-152.
[22] Tesfaye Zegeye, Girma Taye, D. Tanner, H. Verkuijl, Aklilu Agidie and W. Mwangi. 2001. Adoption of improved bread wheat varieties and inorganic fertilizer by small-scale farmers in Yelmana Densa, and Farta districts of Northwestern Ethiopia. EthiopianAgricultural Research Organization (EARO) and International Maize and Wheat Improvement Center (CIMMYT). Mexico.
[23] Yitagesu Tadesse., Belachew Bekele and Asela Kesho 2020. Determination of Fungicide Spray Frequency for the Management of Septoria Tritici Blotch (Septoria tritici) of Bread Wheat (Triticum aestivum L.) in the Central Highlands of Ethiopia. Acad. Res. J. Agri. Sci. Res. 8 (4): 325-338.
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    Yitagesu Tadesse, Tsigehana Yewste. (2023). Study on Fungicide Rate for the Management of Septoria Tritici Blotch (Zymoseptoria tritici) of Bread Wheat (Triticum aestivum L.) in Ethiopia. American Journal of BioScience, 11(5), 122-127. https://doi.org/10.11648/j.ajbio.20231105.12

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    ACS Style

    Yitagesu Tadesse; Tsigehana Yewste. Study on Fungicide Rate for the Management of Septoria Tritici Blotch (Zymoseptoria tritici) of Bread Wheat (Triticum aestivum L.) in Ethiopia. Am. J. BioScience 2023, 11(5), 122-127. doi: 10.11648/j.ajbio.20231105.12

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    AMA Style

    Yitagesu Tadesse, Tsigehana Yewste. Study on Fungicide Rate for the Management of Septoria Tritici Blotch (Zymoseptoria tritici) of Bread Wheat (Triticum aestivum L.) in Ethiopia. Am J BioScience. 2023;11(5):122-127. doi: 10.11648/j.ajbio.20231105.12

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  • @article{10.11648/j.ajbio.20231105.12,
      author = {Yitagesu Tadesse and Tsigehana Yewste},
      title = {Study on Fungicide Rate for the Management of Septoria Tritici Blotch (Zymoseptoria tritici) of Bread Wheat (Triticum aestivum L.) in Ethiopia},
      journal = {American Journal of BioScience},
      volume = {11},
      number = {5},
      pages = {122-127},
      doi = {10.11648/j.ajbio.20231105.12},
      url = {https://doi.org/10.11648/j.ajbio.20231105.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajbio.20231105.12},
      abstract = {This research was conducted with the aim of determining the fungicide's rate (Tilt) on wheat varieties with different level of response to Zymoseptoria tritici blotch. From the result of this study, there is significant difference between bread wheat varieties with ZSTB reaction. The highest final disease severity (93% and 83.5%) and AUDPC (576.19% and 506.7%) value recorded on Pavon 76 & Alidoro Variety without fungicide application; whereas the lowest final disease severity (49.0% and 65.5%) and AUDPC (278.3% and 464.8%) value recorded on Alidoro and Pavon 76 variety sprayed with 0.75 lt/ha, respectively. There are significant differences between different Tilt fungicide rates with ZSTB reaction. Among all treatments there is significant difference on yield, thousand kernel weight and hector-liter weight. The highest yield (4.13t/ha and 3.58t/ha), recorded on rate-75%; whereas the lowest (2.97t/ha and 2.06t/ha) recorded on untreated plot from Alidoro and Pavon-76 varieties, respectively. Among fungicide spray dose there is highly significant difference between sprayed plots versus unsprayed plots regardless of spray rates. From this we have concluded that the interaction of Tilt 250 EC with Alidoro which is moderately resistant variety was very effective to manage wheat ZSTB disease.},
     year = {2023}
    }
    

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  • TY  - JOUR
    T1  - Study on Fungicide Rate for the Management of Septoria Tritici Blotch (Zymoseptoria tritici) of Bread Wheat (Triticum aestivum L.) in Ethiopia
    AU  - Yitagesu Tadesse
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    JF  - American Journal of BioScience
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    PB  - Science Publishing Group
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    UR  - https://doi.org/10.11648/j.ajbio.20231105.12
    AB  - This research was conducted with the aim of determining the fungicide's rate (Tilt) on wheat varieties with different level of response to Zymoseptoria tritici blotch. From the result of this study, there is significant difference between bread wheat varieties with ZSTB reaction. The highest final disease severity (93% and 83.5%) and AUDPC (576.19% and 506.7%) value recorded on Pavon 76 & Alidoro Variety without fungicide application; whereas the lowest final disease severity (49.0% and 65.5%) and AUDPC (278.3% and 464.8%) value recorded on Alidoro and Pavon 76 variety sprayed with 0.75 lt/ha, respectively. There are significant differences between different Tilt fungicide rates with ZSTB reaction. Among all treatments there is significant difference on yield, thousand kernel weight and hector-liter weight. The highest yield (4.13t/ha and 3.58t/ha), recorded on rate-75%; whereas the lowest (2.97t/ha and 2.06t/ha) recorded on untreated plot from Alidoro and Pavon-76 varieties, respectively. Among fungicide spray dose there is highly significant difference between sprayed plots versus unsprayed plots regardless of spray rates. From this we have concluded that the interaction of Tilt 250 EC with Alidoro which is moderately resistant variety was very effective to manage wheat ZSTB disease.
    VL  - 11
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Author Information
  • Department of Plant Pathology, Ethiopian Institute of Agricultural Research, Holetta Agricultural Research Center, Holota, Ethiopia

  • Department of Plant Pathology, Ethiopian Institute of Agricultural Research, Holetta Agricultural Research Center, Holota, Ethiopia

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